The Chung Collection

Chung Logo

The Chung Collection

Canadian Pacific Railway lunch menu from 1928 Canadian Pacific Railway Company. Dining Car Service 1928

Item Metadata

Download

Media
chungtext-1.0357513.pdf
Metadata
JSON: chungtext-1.0357513.json
JSON-LD: chungtext-1.0357513-ld.json
RDF/XML (Pretty): chungtext-1.0357513-rdf.xml
RDF/JSON: chungtext-1.0357513-rdf.json
Turtle: chungtext-1.0357513-turtle.txt
N-Triples: chungtext-1.0357513-rdf-ntriples.txt
Original Record: chungtext-1.0357513-source.json
Full Text
chungtext-1.0357513-fulltext.txt
Citation
chungtext-1.0357513.ris

Full Text

 'f*g MID - DAY
9
RELISHES
OYSTERS  ON   HALF   SHELL   (6)    50
CHOW   CHOW    15 OLIVES   20 MIXED   PICKLES   15
Spring Onions 15 Radishes 25
FROM THE GRILL
Broiled or Fried Chicken  (Half) 1.25 (20 Minutes)
Sirloin  Steak  1.50 Small   Steak  1.00
Lamb Chops  (One) 45,  (Two)  85
Bacon   (Three)   Strips 35,   (Six)   Strips 65 Broiled  Ham  65
One Strip Bacon Served with Other Orders 15
READY  TO  SERVE.
Sliced Tomatoes 45
Okanagan Celery 30
Sliced  Cucumber 45
SOUP,  HOTCH  POTCH  30
(MUTTON BROTH -NEW VEGETABLES)
Broiled or Fried Lake Superior Fish, Piquant Sauce 70
Finnan Haddie, Butter Sauce 70
Lake Winnipeg Goldeyes 70
Omelet  with  Mushrooms 60
Veal  Saute,  Marengo  65
CORN   FRITTER
Baked Little Pig Sausage, Mashed Potato 75
Canadian Mixed Grill, C. P. R. Style 85
Individual Pot Baked Beans (Hot or Cold) 35
French Fried or Hashed Browned Potatoes 25
Early June Peas 20 Brussels Sprouts 20 Stewed Tomatoes 20
Sugar Corn 20 ARTICHOKES 45 Spinach 20
Asparagus with Drawn Butter 50
Grapefruit (Half) 25
OKANAGAN  SPECIAL  PLUMS  OR  RHUBARB   IN   SYRUP  25
Vanilla Custard  with  Okanagan Rhubarb 20 Hot Mince Pie 20
Baked Fruit Pie 20, with Cream 30
Ice Cream 25 Special  Individual Cake Service 20
English Crumpets, Canadian Maple Syrup 20
SARDINES   60
COLD   DISHES,   ETC.
HAM   75
ROAST CHICKEN 85 BEEF 75
WITH   POTATO   SALAD    15   CENTS   EXTRA
SALADS
WITH   FRENCH   OR   MAYONNAISE   DRESSING
FRESH   FRUIT   50
CHICKEN   65
LAMB   75
OX TONGUE 75
COMBINATION   45
HEAD   LETTUCE   45 LETTUCE  AND   TOMATO   45
THOUSAND    ISLAND   DRESSING   lO   CENTS
Oranges  (One) 15
FRUITS
Grapes 25
Okanagan Eating Apples  (One)  10,  (Two)  15
Bananas (Two Whole)  25
EGGS,   OMELETS,   ETC.
BOILED   (ONE)   20   (TWO)   35 SCRAMBLED   35 FRIED    (ONE)    20    (TWO)    35
POACHED   ON   TOAST   (ONE)    20   (TWO)   40
OMELETS:    PLAIN   45 JELLY   OR   SPANISH   60
HAM   AND   FRIED   EGGS   65. BACON   AND   FRIED   EGGS   65
PRESERVED  FRUITS,   MARMALADE,  JAMS   OR JELLIES  25
(IN    INDIVIDUAL   JARS)
PINEAPPLE RASPBERRIES CHERRIES STRAWBERRIES
BRAMBLEBERRY   JELLY QUINCE   JELLY CRABAPPLE   JELLY
STRAWBERRY   JAM RASPBERRY   JAM
ORANGE   OR   GRAPEFRUIT   MARMALADE
PRESERVED   FIGS   40
INDIVIDUAL   CANADIAN   COMB  OR  STRAINED   HONEY   25
BREAD AND  BUTTER  SERVICE  PER  PERSON
TOAST   15 HOT  ROLLS,   BROWN   OR   WHITE   15
WHITE,   BROWN   AND   RAISIN   BREAD   15
RY-KRISP   HEALTH   BREAD   15
CANADIAN   CHEDDAR
SWISS   "GRUYERE'
CHEESE WITH CRACKERS 30
LOAF "MACLAREN'S"    IMPERIAL
KRAFT PABST-ETT FRENCH   ROQUEFORT
TEA, COFFEE, ETC.
COFFEE,   POT  25   (Served  with  Hot  Milk or  Cream) TEA,   POT  25
INSTANT   POSTUM   25 COCOA,   POT   25
INDIVIDUAL   SEALED   BOTTLE   MILK   15 "HORLICK'S   MALTED   MILK"   20
NESTLES'    MILK   FOOD   25
FOR  BOTTLED AND OTHER BEVERAGES  SEE SPECIAL LIST
WAITERS ARE FORBIDDEN TO ACCEPT OR SERVE VERBAL, ORDERS
PASSENGERS ARE REQUESTED TO INSPECT MEAL CHECK BEFORE MAKING PAYMENT, AND IN
CASE OF ANY OVERCHARGE OR UNSATISFACTORY SERVICE, REPORT THE MATTER TO THE
STEWARD    IN    CHARGE    OF   CAR   OR   TO
W. A. COOPER
MANAGER
Sleeping,  Dining,  Parlor Cars,
Restaurants and  News  Service,
i  l.w.      3-4    i-3-28-v. MONTREAL
SOUVENIR   COPY   OF  THIS   MENU   CAPr      -J   ENVELOPE   READY   FOR   MAILING   MAY   BE   HAD   ON   ,      ^LICATION   TO   DINING   CAR   STEWARD Edmonton
The Capital of the North West
Perched high on the banks of the Saskatchewan River, Edmonton looks proudly over the
prosperous Province of Alberta, of which it is the
capital. For 130 years (centuries, as time goes in
the West) Edmonton has commanded the fur trade
of the Northland, and in that trade is still pre-eminent.
Known as the commercial centre of an unusually
rich farming area, Edmonton is rapidly assuming a
role of greater importance. It is the gateway to the
Empire of the North-west—the distributing centre
for an area which spreads away into the rich territories
of the Peace River country, and to the Mackenzie
River Basin—and beyond. It has a veritable spider's
web of railways to feed the. commerce of its great
business houses.
Industrially, Edmonton is making rapid strides.
Its long list of manufactures must grow, under the encouragement of unlimited coal supplies and unexcelled
shipping facilities.
Edmonton is the educational centre of the province, the seat of the University of Alberta.
The city is situated on both sides of the North
Saskatchewan River. That part of the south bank
originally known as Strathcona is now connected
with the north by a magnificent high level steel bridge,
2,250 feet long and 152 feet above water level: this
bridge carries street car tracks, a traffic road, and the
Canadian Pacific trains—for the Canadian Pacific,
recognizing the greatness of the future of Edmonton,
contributed very heavily to the cost of this necessary
structure.

Cite

Citation Scheme:

        

Citations by CSL (citeproc-js)

Usage Statistics

Share

Embed

Customize your widget with the following options, then copy and paste the code below into the HTML of your page to embed this item in your website.
                        
                            <div id="ubcOpenCollectionsWidgetDisplay">
                            <script id="ubcOpenCollectionsWidget"
                            src="{[{embed.src}]}"
                            data-item="{[{embed.item}]}"
                            data-collection="{[{embed.collection}]}"
                            data-metadata="{[{embed.showMetadata}]}"
                            data-width="{[{embed.width}]}"
                            async >
                            </script>
                            </div>
                        
                    
IIIF logo Our image viewer uses the IIIF 2.0 standard. To load this item in other compatible viewers, use this url:
https://iiif.library.ubc.ca/presentation/cdm.chungtext.1-0357513/manifest

Comment

Related Items