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Syed, Haniya

So many things stay with us in our memories – the flavour of meals, the aroma of food, the sights and sounds of meal time, and the emotions of being around families and friends. In this cookbook, Haniya shares with you some of her most treasured family recipes that map onto her parents’ migration history, and her experience growing up in a multiracial family set within a society filled with racialization. To complement the amazing recipes, Haniya sprinkles this cookbook with offerings of scrumptious poetry, dashes of mouth-watering food photographs, and heaping portions of heart-warming family pictures. As you read through this cookbook full of amazing recipes set to immense nostalgia and reminiscence, what foods draw out some of your fondest childhood memories – and why?

Text

University of British Columbia. ACAM 320B

Vancouver : University of British Columbia Library

10.14288/1.0436892

Arts, Faculty of

Undergraduate

DSpace