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Susceptibility to cognitive distortions : the role of eating pathology Coelho, Jennifer S.; Ouellet-Courtois, Catherine; Purdon, Christine; Steiger, Howard
Abstract
Thought-Shape Fusion (TSF) and Thought-Action Fusion (TAF) are cognitive distortions that are associated with eating and obsessional pathology respectively. Both involve the underlying belief that mere thoughts and mental images can lead to negative outcomes. TSF involves the belief that food-related thoughts lead to weight gain, body dissatisfaction, and perceptions of moral wrong-doing. TAF is more general, and involves the belief that merely thinking about a negative event (e.g., a loved one getting into a car accident) can make this event more likely to happen, and leads to perceptions of moral wrong-doing. However, the shared susceptibility across related cognitive distortions—TAF and TSF—has not yet been studied. Method: The effects of TSF and TAF inductions in women with an eating disorder (n = 21) and a group of healthy control women with no history of an eating disorder (n = 23) were measured. A repeated-measures design was employed, with all participants exposed to a TSF, TAF and neutral induction during three separate experimental sessions. Participants’ cognitive and behavioral responses were assessed. Results: Individuals with eating disorders were more susceptible to TSF and TAF than were control participants, demonstrating more neutralization behavior after TSF and TAF inductions (i.e., actions to try to reduce the negative effects of the induction), and reporting higher levels of trait TAF and TSF than did controls. Conclusions: Individuals with eating disorders are particularly susceptible to both TAF and TSF. Clinical implications of these findings will be discussed.
Item Metadata
Title |
Susceptibility to cognitive distortions : the role of eating pathology
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Creator | |
Contributor | |
Date Issued |
2015-09-04
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Description |
Thought-Shape Fusion (TSF) and Thought-Action Fusion (TAF) are cognitive distortions that are
associated with eating and obsessional pathology respectively. Both involve the underlying belief that mere
thoughts and mental images can lead to negative outcomes. TSF involves the belief that food-related thoughts
lead to weight gain, body dissatisfaction, and perceptions of moral wrong-doing. TAF is more general, and involves
the belief that merely thinking about a negative event (e.g., a loved one getting into a car accident) can make this
event more likely to happen, and leads to perceptions of moral wrong-doing. However, the shared susceptibility
across related cognitive distortions—TAF and TSF—has not yet been studied.
Method: The effects of TSF and TAF inductions in women with an eating disorder (n = 21) and a group of healthy
control women with no history of an eating disorder (n = 23) were measured. A repeated-measures design was
employed, with all participants exposed to a TSF, TAF and neutral induction during three separate experimental
sessions. Participants’ cognitive and behavioral responses were assessed.
Results: Individuals with eating disorders were more susceptible to TSF and TAF than were control participants,
demonstrating more neutralization behavior after TSF and TAF inductions (i.e., actions to try to reduce the negative
effects of the induction), and reporting higher levels of trait TAF and TSF than did controls.
Conclusions: Individuals with eating disorders are particularly susceptible to both TAF and TSF. Clinical implications
of these findings will be discussed.
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Subject | |
Genre | |
Type | |
Language |
eng
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Date Available |
2023-08-24
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Provider |
Vancouver : University of British Columbia Library
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Rights |
Attribution 4.0 International
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DOI |
10.14288/1.0435566
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URI | |
Affiliation | |
Citation |
Coelho, J.S., Ouellet-Courtois, C., Purdon, C. et al. Susceptibility to cognitive distortions: the role of eating pathology. J Eat Disord 3, 31 (2015).
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Publisher DOI |
10.1186/s40337-015-0068-9
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Peer Review Status |
Reviewed
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Scholarly Level |
Faculty; Researcher; Graduate
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Rights URI | |
Aggregated Source Repository |
DSpace
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Item Citations and Data
Rights
Attribution 4.0 International