Correction : Tugault-Lafleur C.N. and Black J.L. “Differences in the Quantity and Types of Foods and Beverages Consumed by Canadians between 2004 and 2015” Nutrients 2019, 11, 526

UBC Faculty Research and Publications

We would like to submit the following corrections to our recently published paper [...]

Title	Correction : Tugault-Lafleur C.N. and Black J.L. “Differences in the Quantity and Types of Foods and Beverages Consumed by Canadians between 2004 and 2015” Nutrients 2019, 11, 526
Creator	Tugault-Lafleur, Claire N.; Black, Jennifer L.
Contributor	University of British Columbia. Food, Nutrition and Health Program
Publisher	Multidisciplinary Digital Publishing Institute
Date Issued	2019-09-09
Description	We would like to submit the following corrections to our recently published paper [...]
Genre	Article
Type	Text
Language	eng
Date Available	2019-09-23
Provider	Vancouver : University of British Columbia Library
Rights	CC BY 4.0
DOI	10.14288/1.0380960
URI	http://hdl.handle.net/2429/71744
Affiliation	Other UBC
Citation	Nutrients 11 (9): 2160 (2019)
Publisher DOI	10.3390/nu11092160
Peer Review Status	Reviewed
Scholarly Level	Faculty
Rights URI	https://creativecommons.org/licenses/by/4.0/
Aggregated Source Repository	DSpace