@prefix edm: . @prefix dcterms: . @prefix dc: . @prefix skos: . edm:dataProvider "CONTENTdm"@en ; dcterms:subject "Canadian Pacific Railway"@en, "Canadian Pacific Railway Company"@en, "Menus"@en ; dcterms:isPartOf "Wallace B. Chung and Madeline H. Chung Collection"@en ; dcterms:creator "Canadian Pacific Railway Company. Dining Car Service"@en ; dcterms:issued "2017-10-10"@en ; dcterms:created "[not before 1930]"@en ; dcterms:description "Menu. Bears \"My Creed\", about Canada, on the cover. With envelope."@en, ""@en ; edm:aggregatedCHO "https://open.library.ubc.ca/collections/chungtext/items/1.0356974/source.json"@en ; dc:format "application/pdf"@en ; skos:note """ e LTi^____0^^flP__-^l # - • ^ tg__|__—7^,*j I F^Si jg^ Pp 1 J E^ii¥^ ffly CREED believe tn <0aiiada • @x$@>&®<$^^ II love her as tmj home • + 4y4«-4*-4. 4, 4. II honour her institutions • II rejoice in the abundance of her resources • II&lori| in the record of her achievements?" E nave unbounded confidence in the ». abilitq of her people to excel in what soever theq underlain♦j^.^.^.^a H cherish exalted ideals of her destimj as a leader amonig world nations • (§^o her I pledge mq loqaltq • -^-aara^ tllo the promotion of her beet interest? 1 pledpe mtj support-€>^a^f)^m§igi^^# tifo her products 1 pledge mq patronage • iljnd to the cause of her producers 4« I pledge mq devotion • a l^glNCEEDWA^ ^O COPIES OF "MY CREED" MAY BE OBTAINED FROM THE HONOURABLE HENRY H. STEVENS,'MINISTER OF TRADE AND COMMERCE, OTTAWA, CANADA CANADIAN PACIFIC KOOTENAY EXPRESS MID-DAY A LA CARTE RELISHES OYSTERS ON HALF SHELL (6) 50 GRAPEFRUIT COCKTAIL 35 CRABMEAT COCKTAIL 35 OKANAGAN CELERY 30 CHOW CHOW 15 MIXED PICKLES 15 OLIVES 20 TOMATO JUICE 25 SOUPS PUREE OF SPLIT PEAS 30 AUX CROUTON FISH FILET HALIBUT ORLY 70 BROILED SALMON OR COD, MAITRE D'HOTEL 70 ENTREES, ROASTS, ETC. CHICKEN AND HAM PIE 85 EN CASSEROLE VEGETABLE DINNER 65 MUSHROOM OMELET 60 LAMB CUTLET, TOMATO SAUCE 65 CHOPS, STEAKS, ETC.—FROM THE GRILL BROILED OR FRIED SPRING CHICKEN, HALF 1.25 (20 MINUTES) "RED BRAND" SIRLOIN STEAK 1.50 "RED BRAND" SMALL STEAK l.OO BROILED OR FRIED HAM (FULL CUT) 65 LAMB CHOPS (ONE) 45 (TWO) 85 HAM V2 CUT WITH 1 EGG 55, WITH 2 EGGS 65 BACON (3 STRIPS) 35 (6 STRIPS) 65 BACON AND EGGS 65 CALF'S LIVER WITH BACON 75 (Strip of Bacon served with other Orders IS) INDIVIDUAL POT BAKED BEANS (HOT OR COLD) 35 EGGS, OMELETS, ETC. BOILED (ONE) 20 (TWO) 35 SCRAMBLED 35 FRIED (ONE) 20 (TWO) 35 POACHED ON TOAST (ONE) 20 (TWO) 40 PLAIN 45 JELLY OR SPANISH 60 CHICKEN OMELET 60 FRENCH TOAST WITH JELLY 30 TOMATOES WITH BACON 60 VEGETABLES BOILED OR MASHED POTATOES 20 NEW SPINACH 20 MACEDOINE 20 WAX BEANS 20 STEWED TOMATOES 20 ASPARAGUS WITH DRAWN BUTTER 50 COLD DISHES IMPORTED SARDINES 60 CANADIAN SARDINES, FANCY PACK 35 HAM 75 OX TONGUE 75 CHICKEN 85 (With Potato Salad IS cents Extra) SALADS (WITH FRENCH OR MAYONNAISE DRESSING) SLICED TOMATOES 45 SLICED CUCUMBERS 45 CHICKEN 65 CRAB 65 HEAD LETTUCE 45 LETTUCE AND TOMATO 45 (THOUSAND ISLAND DRESSING IO) TT is with pleasure and pride that we call attention to the desire and willingness of all our employees to give their utmost in service and special attention and they as well as ourselves would appreciate your criticisms as well as your commendations.. DINING CAR SERVICE KOOTENAY EXPRESS MID-DAY A LA CARTE Continued DESSERTS GRAPEFRUIT (HALF) 25 COMPOTE OF NEW RHUBARB 35 PEACH PIE 20 BROWN BETTY PUDDING 20 ASSORTED FRESH FRUIT 35 ICE CREAM 25 SPECIAL INDIVIDUAL CAKE SERVICE 20 ENGLISH PLUM PUDDING, HARD SAUCE 30 MARMALADE, JAMS OR JELLIES 15 (IN INDIVIDUAL JARS) QUINCE JELLY BRAMBLEBERRY JELLY CRABAPPLE JELLY STRAWBERRY JAM RASPBERRY JAM ORANGE OR GRAPEFRUIT MARMALADE PINEAPPLE PRESERVED FRUITS 25 (IN INDIVIDUAL JARS) RASPBERRIES CHERRIES STRAWBERRIES APRICOTS IN SYRUP 25 PRESERVED FIGS 40 INDIVIDUAL CANADIAN COMB OR STRAINED HONEY 25 BREAD AND BUTTER SERVICE PER PERSON TOAST 15 HOT ROLLS, BROWN OR WHITE 15 MILK TOAST 30 CREAM TOAST 40 WHITE, HOVIS, BROWN AND RAISIN BREAD 15 RY-KRISP HEALTH BREAD 15 CANADIAN CHEDDAR NESTLE'S SWISS GRUYERE CHEESE WITH CRACKERS 30 LOAF KRAFT CHATEAU TEA, COFFEE, ETC. COFFEE, POT 25, SERVED WITH HOT MILK OR CREAM INSTANT POSTUM 25 COCOA, POT 25 INDIVIDUAL SEALED BOTTLE MILK 15 MCLARENS IMPERIAL FRENCH ROQUEFORT TEA, POT 2 5 BUTTERMILK 15 MALTED MILK 20 NESTLE'S MILK FOOD 25 FLEISCHMANNS YEAST, PER CAKE PASSENGERS WILL KINDLY REFRAIN FROM SMOKING IN THES ROOM TI/'HEREVERyou travel on the Canadian Pacific, you will find the same '' desire to maintain that excellence of service for which the Company has been noted for over forty years. The seemingly effortless perfection of Canadian Pacific service is simply an infinite capacity for taking pains. IT will be a great aid to the service and will avoid any possibility of mistakes if passengers will * kindly ask for meal order blanks, and upon them will write their orders, because stewards and waiters are not allowed to serve any food without a meal check. W. A. Cooper, Manager, Sleeping, Dining, Parlor Cars, Station Restaurants and News Service, Montreal. 1 2 L. K.V. V-7 Souvenir copy of this menu card in envelope, ready for mailing, may be had on application to dining car steward. CANADIAN PACIFIC CANADIAN PACIFIC HOTELS *THE PINES - * *LAKESIDE INN ^ CORNWALLIS INN - Digby, N.S. Yarmouth, N.S. Kentville, N.S. *ALGONQUIN HOTEL St. Andrews^The^Sea, N.B. McADAM HOTEL, , . , , McAdam, N.B. CHATEAU FRONTENAC, - - Quebec, Que. PLACE VIGER HOTEL, - - Montreal, Que. ROYAL YORK HOTEL, . - . Toronto, Ont. ROYAL ALEXANDRA HOTEL, - Winnipeg, Man. HOTEL SASKATCHEWAN, HOTEL PALLISER, - . *BANFF SPRINGS HOTEL, *CHATEAU LAKE LOUISE, *EMERALD LAKE CHALET, HOTEL SICAMOUS, « * HOTEL VANCOUVER, EMPRESS HOTEL, . . Regina, Sask. Calgary, Alta. • - BanfF, Alta. Lake Louise, Alta. Field, B.C. Sicamous, B.C. Vancouver, B.C. Victoria, B.C. *These hotels are open in Summer only PRINTED IN.CANADA ACROSS CANADA This is a Souvenir of Trip on The Route of Scenic Grandeur and Unsurpassed Service """@en ; edm:hasType "Menus"@en ; dcterms:identifier "CC_TX_215_011"@en ; edm:isShownAt "10.14288/1.0356974"@en ; dcterms:language "English"@en ; edm:provider "Vancouver : University of British Columbia Library"@en ; edm:currentLocation "Box 215"@en ; dcterms:rights "Images provided for research and reference use only. Permission to publish, copy or otherwise use these images must be obtained from Rare Books and Special Collections: http://rbsc.library.ubc.ca/"@en ; dcterms:source "Original Format: University of British Columbia. Library. Rare Books and Special Collections. The Chung Collection. CC-TX-215-11"@en ; dcterms:title "Lunch menu from a Canadian Pacific Railway dining car"@en ; dcterms:type "Text"@en .