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Dinner menu from the Canadian Pacific Railway dining car service Canadian Pacific Railway Company 1926

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  ANADIAN
CHOW   CHOW   15
MENU
RELISHES
Celery 25
MIXED   PICKLES
15
OLIVES   20
SOUP
Clear Vegetable 25
FISH
Broiled Lake Trout, Maitre O'Hotel 65
Fried White Fish, Tartar Sauce 65
ENTREE
Chicken  Pot Pie with  Dumplings, en Casserole 85
Boiled Ox Tongue with Spinach 80
STEAKS,   CHOPS,   ETC.
Broiled Chicken  (Half) 1.25
SIRLOIN   STEAK   1.50 SMALL   SIRLOIN   STEAK   1.00
BROILED    LAMB   CHOPS,   (ONE)   45,   (TWO)   80
HAM   65 BACON,   3   STRIPS   35,   6   STRIPS   65
(ONE   STRIP   BACON,   WHEN   SERVED   WITH   OTHER   ORDERS,   15)
HAM   AND   FRIED   EGGS   65          BACON   AND   FRIED   EGGS   65
INDIVIDUAL   POT   OF   BAKED   BEANS  (HOT OR   COLD)   35
EGGS
SCRA MBLED   35
BOILED (1) 20, (2)  35       FRIED (l)  20, (2)  35      POACHED  ON  TOAST (l)  20, (2)  40
OMELETS,   PLAIN    45,   CHEESE   50,   JELLY     HAM   OR   SPANISH   60
COLD    DISHES
CONSOMME   IN   CUP   25
SALMON
MAYONNAISE   65                                  IMPORTED
SARDINES   60
BEEF   75                         JELLIED   OX   TONGUE   75
HAM   75
CHICKEN    80
(WITH    POTATO   SALAD    15    CENTS    EXTRA)
SALADS
(WITH   FRENCH   OR   MAYONNAISE   DRESSING)
CHICKEN   60
LETTUCE   AND   TOMATO   35
COMBINATION   35
LETTUCE
AND   CUCUMBER   35                             SLICED   TOMATOES   35
ASPARAGUS   VINAIGRETTE   45
ROQUEFORT
CHEESE    DRESSING   25                         "THOUSAND    ISLAND"    DRESSING    10
CLUB   50
SANDWICHES
HAM   30 EGG   30
CHEESE   30
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^~^
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GARSjERMCE
A-LA-CARTE
VEGETABLES
BOILED   POTATOES   15 MASHED   POTATOES   15
FRENCH   FRIED   OR   HASHED   BROWNED   POTATOES   25
Buttered Beets 20 GREEN   PEAS  20
Asparagus on Toast, Butter Sauce 45
DESSERTS
Strawberry Shortcake 30 Deep Green Apple Pie 20, with Cream 30
Special  Individual Cake Service 20 Rice Custard  Pudding 20
ENGLISH   PLUM   PUDDING,   HARD   OR    LEMON   SAUCE   30
Berries with Cream 35 Sliced  Peaches with Cream 35
Iced Cantaloupe (Half; 30 ice Cream 25
ORANGES, (1)   15 BANANAS,   WHOLE   (2)   25
Assorted  Fresh Fruit 25
CHEESE   WITH    CRACKERS   25
CANADIAN   CHEDDAR
FRENCH    ROQUEFORT
INGERSOLL   CREAM
KRAFT
MACLAREN'S   IMPERIAL
SWISS   GRUYERE
INDIVIDUAL   CANADIAN   COMB   OR   STRAINED   HONEY   25,   WITH   HOT   BISCUITS   3 5
MARMALADE,    JAMS,    JELLIES   OR    PRESERVED    FRUITS    25
(iN   IN DIVIDUL  JARS)
MARMALADE CRABAPPLE   JELLY BRAMBLEBERRY   JELLY
STRAWBERRY  JAM RASPBERRY   JAM
PRESERVED   RASPBERRIES PRESERVED   PINEAPPLE
PRESERVED   STRAWBERRIES
PRESERVED   CHERRIES,   RED   OR   WHITE
WITH   HOT   BISCUITS   35
PRESERVED  FIGS   35
QUINCE   JELLY
BREAD   AND   BUTTER    SERVICE    PER    PERSON
TOAST   15 ROLLS   15 WHITE,   RAISIN   AND   BROWN   BREAD    10
TEA,    COFFEE,    ETC.
COFFEE,   POT   20 -served  with cream   or  hot  milk) TEA,   POT   20
INSTANT   POSTUM   2 0 COCOA,   POT   25
INDIVIDUAL   SEALED   BOTTLED   MILK   15 HORLICK'S   MALTED   MILK   20
NESTLE'S   MILK   FOOD   25
ICED   TEA   25 ICED   COCOA   25 ICED   COFFEE   25
FOR  BOTTLED AND OTHER  BEVERAGES, SEE SPECIAL LIST
WAITERS    ARE   FORBIDDEN   TO   ACCEPT   OR   SERVE   VERBAL   ORDERS.
PASSENGERS ARE REQUESTED TO INSPECT MEAL CHECK BEFORE MAKING PAYMENT, AND IN
CASE OF ANY OVERCHARGE OR UNSATISFACTORY SERVICE, REPORT THE MATTER TO THE
STEWARD    IN     CHARGE    OF    CAR     OR     TO
W.   A.   CO OPER,
Manager.   Sleeping,  Dining,  Parlor  Cars.
Restaurants and  News  Service
CC—15-7-26 MONTREAL.
633/634
27/28
25/26
~PM   \==3  ¥=^~
j
SOUVENIR   COPY   OF   THIS    MENU   CARD    IN    ENVELOPE    READY   FOR   MAI LI NG    MAY   BE    HAD   ON   APPLICATION    TO    DINING   CAR   STEWARD Before the Canadian Pacific
Think of a Canada without Vancouver and Victoria!
Without Winnipeg?    Without the*wonderful cities of the plains!
Think of a Canada ending at Lake Huron, its commercial arm
reaching feebly by steamer to the head of the lakes—the fertility of its
plains growing fodder for buffaloes—its trade with the mighty West
a traffic in beavers' pelts!
That was Canada of the Eighties.
Small wonder that the sovereign rights to the Northwest were
transferred to the Dominion of Canada for £300,000! Without transportation, Canada's boundless acres had no value. Moreover, from a national
view that stretch of wilderness was a formidable barrier to a United
Canada, for it lay between the mountain-walled colony on the Pacific
and the older provinces of the East.
Building the railroad across this unsettled, unproductive continent
was the supreme test of the growing nation's courage, its vision, and its
resources.
The Canadian Pacific was young Canada's answer to those who
questioned her political future. By binding together her widely-scattered
peoples, by uncovering the wealth of the prairies, by opening the highway from the Orient to Europe, the Canadian Pacific laid the foundation
of Canada's greatness. The achievements—and ideals—of the doughty
Canadians of the 'eighties have been the inspiration for the great works
of national development carried on by the Canadian Pacific.

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